About Verner Wheelock Associates
Verner Wheelock provide HACCP Training, Food Safety Training and Auditing Training for the Food Industry.
We also offer specialist food industry training courses that include Managing Food Allergens, VACCP and Food Defence, Legal Labelling and Root Cause Analysis training, and our unique flavour chemistry course, Creating Thermal Process Flavours.
We ensure you and your staff are trained to understand the importance of food hygiene, how to implement and monitor a HACCP plan or how to audit a quality system or food safety management system.
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