JQ Catering Services (National Chef of Wales 2012 Semi-Finalist) provides personal chef and bespoke catering services to clients across South Wales, M4 Corridor, London, The Midlands, The South West and Northern Europe. The company is based in Cardiff and is owned and operated by John Quill who has over 24 years experience within the catering and hospitality industry. John is a member of The Welsh Culinary Association and was a semi-finalist in The National Chef of Wales 2012 Competition.
JQ Catering Services can provide services including specialist fitness and weight loss diet consultations, creation of meals for clients with specialist dietary requirements such as gluten free and diabetes. The fridge and freezer filling service is becoming very popular with busy professionals and those following a strict nutritional diet plan. John insists on providing clients with a completely bespoke service and will create menus to fit within most budgets.
JQ Catering Services has a growing network of clients, situated in Cardiff, Swansea, Newport, Bristol, Reading and London including private clients, local restaurants and businesses.
The company is owned by John Quill who has been involved in the food and drink industry for over 25 years. John Quill is more than able to manage the company, having previously been employed by a broad range of private and corporate companies.